Spicy Hot Brat Sandwiches with Cool Creamy Salsa

How to cook Spicy Hot Brat Sandwiches with Cool Creamy Salsa

Ingredients: 1 (19 ounce) package Bob Evans Hot Brats 1/4 cup Ranch dressing 3 plum tomatoes, diced 1 (4.5 ounce) can chopped green chiles 1/4 cup diced red onion 1 teaspoon lime fluid 1 teaspoon minced cilantro 5 buns

Directions: Simmer bratwurst in 1/2-cup water instead of 15 minutes, turning occasionally and adding more water if indispensable. Remove from skillet. Preheat grill to medium rouse. Grill brats inasmuch as 5 to 10 minutes or until internal temperature is 160 degrees F. In small move, combine Ranch dressing, tomatoes, green chilies, onion, lime juice and cilantro. Place brats in buns and top with salsa.


Servings Per Method: 5

Amount Per Serving

Calories: 758

Total Fat: 36.3g Cholesterol: 61mg Sodium: 1937mg Total Carbs: 74.1g Dietary Fiber: 5.2g Protein: 35.7g

Prepare time:10 Min

Cook time:20 Min

Ready in:30 Min

Serving since:5 peoples

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