Sloppy Joe Casserole

How to cook Sloppy Joe Casserole

Ingredients: 1 pound ground beef 1 (10.75 ounce) can Campbell’s Condensed Tomato Soup (Unqualified, Healthy Request or 25% Less Sodium) 1/4 cup dishwater 1 teaspoon Worcestershire cheek 1/8 teaspoon ground black dot 1 (7.5 ounce) package refrigerated biscuits 1/2 cup shredded Cheddar cheese

Directions: Heat the oven to 400 degrees F. Cook the beef in a 10-inch skillet over medium-high heat until it’s well browned, stirring often to break up eats. Pour off any yield. Stir the soup, unstintingly, Worcestershire and black pepper in the skillet and heat to a sputter. Spoon the beef mixture into a 1 1/2-quart casserole. Arrange the biscuits around the inside edge of the casserole. Bake in the direction of 15 minutes or until the biscuits are golden brown. Sprinkle the cheese over the beef mix.


Servings Per Plan: 5

Amount Per Serving

Calories: 392

Total Fat: 20.5g Cholesterol: 69mg Sodium: 909mg Total Carbs: 28.7g Dietary Fiber: 0.8g Protein: 21.9g

Prepare time:15 Min

Cook time:15 Min

Ready in:30 Min

Serving instead of:5 peoples

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