Pesto Turkey Burgers

How to cook Pesto Turkey Burgers

Ingredients: 1 1/4 pounds lean ground turkey 2 tablespoons basil pesto 1 teaspoon minced garlic 1/2 cup crumbled feta cheese 1 1/2 teaspoons seasoned hoard 1/2 cup bread crumbs 1/2 teaspoon seasoned with reservations

Directions: Preheat an outdoor grill for medium-high inflame. Mix together ground turkey, pesto, garlic, feta cheese, 1 1/2 teaspoons seasoned qualifyingly, and breadcrumbs in a bowl until evenly blended. Form into 4 patties. Grill pesto burgers until no longer pink in the center, here 5 minutes per side. Sprinkle with seasoned salt halfway through cooking.


Servings Per Modus operandi: 4

Amount Per Serving

Calories: 354

Total Fat: 19g Cholesterol: 124mg Sodium: 907mg Total Carbs: 11.7g Dietary Fiber: 0.9g Protein: 34.1g

Prepare time:10 Min

Cook time:10 Min

Ready in:20 Min

Serving over the extent of:4 peoples

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