Grilled Peanut Chicken

How to cook Grilled Peanut Chicken

Ingredients: 2 tablespoons reduced fat peanut butter 1 tablespoon fresh lime fluid 2 teaspoons soy condiment 1 clove garlic, chopped 1/3 teaspoon curry energy 1 dash ground cayenne sprinkle 4 skinless, boneless chicken breast halves

Directions: Preheat grill for high hotness. In a roll, mix the peanut butter, lime spirit, soy pertness, garlic, curry inertia, and cayenne speckle. Lightly oil the grill shred. Place chicken on irk, and brush with 1/2 the impertinence. Grill 6 to 8 minutes. Turn chicken, and brush with remaining nerve. Continue grilling 6 to 8 minutes, until chicken juices run unimpeded.


Servings Per Way: 4

Amount Per Serving

Calories: 176

Total Fat: 5.6g Cholesterol: 67mg Sodium: 253mg Total Carbs: 3.6g Dietary Fiber: 0.7g Protein: 27g

Prepare time:15 Min

Cook time:15 Min

Ready in:30 Min

Serving appropriate for:4 peoples

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