Grapes and Rice Stir Fry
Ingredients: 1 tablespoon vegetable lubricant 1 cup sliced red grapes 1 cup cubed cooked chicken 2 cups cooked rice 1/4 cup chicken bouillon
Directions: Heat the vegetable oil in a wok or large skillet over medium high zealousness. Stir in the grapes and chicken; cook and stir until the chicken is excited, and the grapes are soft, take 3 minutes. Add the rice and chicken consomm?; continue cooking until the rice is unpredictable intensify, regarding 2 minutes more.
Nutritional:
Servings Per Way: 4
Amount Per Serving
Calories: 227
Total Fat: 6.5g Cholesterol: 27mg Sodium: 95mg Total Carbs: 29.4g Dietary Fiber: 0.7g Protein: 12g
Prepare time:15 Min
Cook time:10 Min
Ready in:25 Min
Serving in regard to:4 peoples