Super BLT

How to cook Super BLT

Ingredients: 8 slices bacon 8 slices bread, toasted 1/4 cup guacamole 1/4 cup cream cheese 4 lettuce leaves 4 slices tomato

Directions: Place the bacon in a in a body, deep skillet, and cook over medium-high stir, turning sporadically, until evenly browned, adjacent to 10 minutes. Drain the bacon slices on a paper towel-lined lamination. Spread the guacamole on 4 slices of toasted bread and the cream cheese on the unconsumed 4 slices. Arrange a lettuce leaf, tomato slice, and two pieces of bacon on top of 4 slices of bread and top with the remaining slices.


Servings Per Plan: 4

Amount Per Serving

Calories: 306

Total Fat: 15.9g Cholesterol: 36mg Sodium: 809mg Total Carbs: 28.5g Dietary Fiber: 2.2g Protein: 12.3g

Prepare time:10 Min

Cook time:10 Min

Ready in:20 Min

Serving for the benefit of:4 peoples

Comments are closed.