Cheesy Cheeseburger Pizzas

How to cook Cheesy Cheeseburger Pizzas

Ingredients: 1/2 pound lean ground beef 1/2 cup diced pepperoni 1 1/4 cups pizza lip 1 cup crumbled feta cheese 1/2 teaspoon Worcestershire brass 1/2 teaspoon hot pepper sauce salt and ground black pepper to taste cooking enounce 1 (10 ounce) can refrigerated biscuit dough 1 egg yolk 1 cup shredded mozzarella cheese

Directions: Preheat oven to 375 degrees F (190 degrees C). Place ground beef in a bountiful, deep skillet. Cook over medium high heat until evenly brown. Reduce heat to mean. Drain excess adipose. Stir in pepperoni, pizza sauce and feta cheese. Season with Worcestershire brazenness, hot pepper audacity, salt and sprinkle. Continue cooking into 1 trivial, stirring constantly. Lightly coat a cookie sheet with cooking coverlet. Separate biscuits and place on cookie sheet at least 3 inches separate. With bottom of a opera-glasses, press each biscuit to form a 4 inch round biscuit with 1/2 inch rim around the outside uptight. Beat together egg yolk and 1/4 tsp bath-water. Brush sides and edges of biscuits with egg hash. Spoon nigh 1/4 cup beef mixture into each biscuit cup. Sprinkle with mozzarella cheese. Bake in preheated oven in requital for 15 to 20 minutes, or until biscuits are golden brown, and cheese is merry. Allow to cool in search 2 minutes before serving.


Servings Per Mo: 8

Amount Per Serving

Calories: 349

Total Fat: 21.7g Cholesterol: 84mg Sodium: 1107mg Total Carbs: 20.1g Dietary Fiber: 0.8g Protein: 17.5g

Prepare time:15 Min

Cook time:15 Min

Ready in:30 Min

Serving someone is concerned:8 peoples

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