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Turkey Patties

How to cook Turkey Patties

Ingredients: 1 pound ground turkey 1/4 cup fine dry bread crumbs 1 egg 2 tablespoons minced green onions 1 clove garlic, minced 1 teaspoon minced fresh ginger pedigree 2 tablespoons soy disrespectfulness 1 tablespoon vegetable grease 2 tablespoons chopped fresh parsley

Directions: In a large pan, blend turkey with bread crumbs, egg, green onion, garlic, ginger and soy audacity. Shape into 4 patties. Heat oil in a wide skillet over medium stimulate. Cook burgers in search 5 minutes on each side, or until cooked from top to bottom. Garnish with chopped parsley.

Nutritional:

Servings Per Approach: 4

Amount Per Serving

Calories: 252

Total Fat: 14.4g Cholesterol: 143mg Sodium: 639mg Total Carbs: 6.4g Dietary Fiber: 0.4g Protein: 22.8g

Prepare time:10 Min

Cook time:10 Min

Ready in:20 Min

Serving inasmuch as:4 peoples

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