Rosemary Pasta in Roasted Garlic Sauce

How to cook Rosemary Pasta in Roasted Garlic Sauce

Ingredients: 6 tablespoons unsalted butter, divided 1/2 cup finely chopped onion 6 cloves garlic, coarsely chopped 1 cup chicken pile up 2 tablespoons chopped fresh rosemary 1 (16 ounce) package spaghetti 1/4 cup grated Parmesan cheese kosher salt and cracked black pepper to correctness

Directions: Dwindle 4 tablespoons of butter in a large skillet over low stimulate. Add the onions; cook and stir until they turn a deep brown, up 10 minutes. Stir in the garlic, and cook payment 2 minutes, until phthisic. Mix in the chicken stock and rosemary, and increase the heat to medium-aerial. Cook until reduced past 1/3, all over 8 minutes. Meantime, bring a large pot of lightly salted water to a stew. Add the spaghetti pasta, and cook until soul-stirring, take 8 minutes. Cloaca, then add noodles to the sauce in the skillet. Stir in the remaining butter and Parmesan cheese. Season with salt and scatter. Serve in a large bowl family latest thing, or place thither 1 cup of pasta in a large mug or small dish. Insert a dinner fork in the center of the pasta and twirl the fork all about, holding the mug continuous. The pasta will wind up tighter and tighter as you mode. Remove the fork and immediately turn the pasta out onto a dinner plate or shallow roll. Garnish with extra cheese and rosemary sprigs.


Servings Per Mo: 8

Amount Per Serving

Calories: 294

Total Fat: 9.6g Cholesterol: 24mg Sodium: 198mg Total Carbs: 43.8g Dietary Fiber: 2.1g Protein: 7.8g

Prepare time:10 Min

Cook time:20 Min

Ready in:30 Min

Serving in favour of:8 peoples

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