Northern Stuffed Burgers

How to cook Northern Stuffed Burgers

Ingredients: 2 pounds ground beef garlic powder to taste ground black pepper to refinement 1 dash celery basis

Directions: Preheat an outdoor grill for high heat and lightly oil shred. In a large dish, combine the ground beef with the garlic fuel government, ground black pepper and celery seed to mouthful. Mix well and form into 8 flat patties. Spread 4 of the patties with your favorite condiments, then place the 4 remaining patties over these and seal the edges. Grill over high heat in the service of 5 minutes per side, or to desired doneness. Use either two spatulas to buckle, or you could use a fish basket.


Servings Per Method: 4

Amount Per Serving

Calories: 705

Total Fat: 60.3g Cholesterol: 193mg Sodium: 155mg Total Carbs: 0.1g Dietary Fiber: 0g Protein: 37.8g

Prepare time:15 Min

Cook time:10 Min

Ready in:25 Min

Serving quest of:4 peoples

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