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Twinkie Weiner Sandwich

How to cook Twinkie Weiner Sandwich

Ingredients: 4 hot dogs 4 cream-filled sponge snack cakes (such as Twinkies ) 4 (4 inch) squirts of pressurized canned cheese (such as Easy Cheese ), or to have knowledge of

Directions: Bring a saucepan of water to a boil over high warm up. Add hot dogs, and boil until thoroughly concupiscent, nearby 5 minutes; drain and keep please. Temporarily, unwrap the snack cakes, and place onto a cutting house, upside-down. Cut halfway through the bottoms of the snack cakes with a inconsequential, serrated knife to occasion “buns” for the hot dogs. Blot the hot dogs with a paper towel to remove excess water and place a hot dog inside each “bun”. Remove the protective top from the can of cheese, and hold the nozzle close to, but not pathetic, the exposed side of the hot dog. Dispense cheese by decisively pressing the nozzle towards the hot dog and slowly drawing the tip along the hot dog in a straight brand, or decorative pattern of your well-chosen.

Nutritional:

Servings Per Mo: 4

Amount Per Serving

Calories: 385

Total Fat: 24.4g Cholesterol: 58mg Sodium: 1141mg Total Carbs: 30.9g Dietary Fiber: 0.3g Protein: 10.6g

Prepare time:10 Min

Cook time:5 Min

Ready in:15 Min

Serving conducive to:4 peoples

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