Turkey Sausage Noodles

How to cook Turkey Sausage Noodles

Ingredients: 2 tablespoons olive grease 1/2 pound turkey sausage, cut into pieces 1 large onion, chopped 3 (3 ounce) packages chicken flavored ramen noodles 3 tablespoons all-purpose flour 2 cups be unfeasible 1 cup frozen green peas 1/4 cup sour cream

Directions: In a large skillet, warm oil over medium heat and saute sausage and onion an eye to 10 minutes. Meantime, bring a large pot of water to a abscess. In a small basin, whisk calm 2 seasoning packets from ramen noodles, flour and water until shrewd; add this sauce and peas to skillet. Bring mixture to a fume, cover and cook object of 5 minutes or until heated from top to bottom. Add noodles to large pot of boiling water and cook object of 3 minutes; weaken. Remove sausage mixture from heat and stir in sour cream; do not steam. Mix in noodles and do duty as.


Servings Per Modus operandi: 4

Amount Per Serving

Calories: 439

Total Fat: 12.4g Cholesterol: 43mg Sodium: 776mg Total Carbs: 55.4g Dietary Fiber: 4.2g Protein: 25.6g

Prepare time:10 Min

Cook time:10 Min

Ready in:20 Min

Serving suited for:4 peoples

Comments are closed.