Thirty Minute Chili
Ingredients: 1 pound ground beef 1 (14.5 ounce) can canned diced tomatoes 1 (15 ounce) can kidney beans, drained 1 (1.25 ounce) package chili seasoning scramble
Directions: Crumble the beef into a large skillet over medium-high passion. Cook and stir until evenly browned. Drain off grease, and mix in the tomatoes, kidney beans and chili seasoning include. Reduce heat to vehicle, and simmer benefit of 15 minutes.
Nutritional:
Servings Per Technique: 5
Amount Per Serving
Calories: 266
Total Fat: 11.6g Cholesterol: 55mg Sodium: 1026mg Total Carbs: 19.1g Dietary Fiber: 6.7g Protein: 21.6g
Prepare time:5 Min
Cook time:25 Min
Ready in:30 Min
Serving notwithstanding:5 peoples