Honey Mustard Easy Franks
Ingredients: 8 beef frankfurters 1 teaspoon butter 1 onion, thinly sliced 3/4 cup ketchup 1/4 cup yellow mustard 1/4 cup honey
Directions: Bring a saucepan of water to a ferment. Add frankfurters and cook appropriate for 4 to 5 minutes or until heated from head to foot; reduction. Heat butter in a large heavy skillet over medium intensify. Saute onion until translucent. Stir in ketchup, mustard and honey. Stir in frankfurters.
Nutritional:
Servings Per Plan: 4
Amount Per Serving
Calories: 435
Total Fat: 28.4g Cholesterol: 50mg Sodium: 1714mg Total Carbs: 35.8g Dietary Fiber: 1.2g Protein: 12g
Prepare time:15 Min
Cook time:10 Min
Ready in:25 Min
Serving recompense:4 peoples