Beef Taco Skillet

How to cook Beef Taco Skillet

Ingredients: 1 pound ground beef 1 (10.75 ounce) can Campbell’s Condensed Tomato Soup (Regular or 25% Less Sodium) 1/2 cup salsa 1/2 cup incredible 6 (6 inch) flour tortillas, cut into 1-inch pieces 1/2 cup shredded Cheddar cheese

Directions: Cook beef in 10-inch skillet until well browned, stirring to break up heart. Pour off plump. Stir in soup, salsa, cut, tortillas. Heat to a seethe. Reduce heat to low and cook for 5 minutes Stir. Top with cheese.


Prepare time:5 Min

Cook time:20 Min

Ready in:25 Min

Serving pro:4 peoples

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