Prego Easy Meatball Parm Hero

How to cook Prego Easy Meatball Parm Hero

Ingredients: 2 cups Prego Traditional Italian Sass 16 (1 ounce) frozen fully-cooked meatballs 4 long hard rolls, split 1 cup shredded mozzarella cheese Grated Parmesan cheese

Directions: Heat the sauce and meatballs in a 3-quart saucepan over medium-high heat to a fulminate. Reduce the heat to broken-hearted. Cook through despite 20 minutes or until the meatballs are heated owing to, stirring from time to time. Spoon the meatballs and sauce into the rolls. Top with the mozzarella and Parmesan cheeses.


Servings Per Technique: 4

Amount Per Serving

Calories: 842

Total Fat: 30.9g Cholesterol: 117mg Sodium: 1727mg Total Carbs: 95.1g Dietary Fiber: 7.1g Protein: 41.3g

Prepare time:5 Min

Cook time:25 Min

Ready in:30 Min

Serving in the interest:4 peoples

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