BLT Wraps

How to cook BLT Wraps

Ingredients: 1 pound thick sliced bacon, cut into 1 inch pieces 4 (12 inch) flour tortillas 1 cup shredded Cheddar cheese 1/2 head iceberg lettuce, shredded 1 tomato, diced

Directions: Place bacon in a immeasurable, deep skillet. Cook over medium-high heat until evenly brown. Conduit, and set aside. Site 1 tortilla on a microwave-safe picture. Sprinkle tortilla with 1/4 cup cheese. Cook in microwave 1 to 2 minutes, or until cheese is melted. Immediately top with 1/4 of the bacon, lettuce, and tomato. Fold sides of tortilla completed, then roll up. Repeat with remaining ingredients. Cut each wrap in half before serving.


Servings Per System: 4

Amount Per Serving

Calories: 696

Total Fat: 34.2g Cholesterol: 71mg Sodium: 1793mg Total Carbs: 64.2g Dietary Fiber: 4.8g Protein: 31.5g

Prepare time:15 Min

Cook time:10 Min

Ready in:25 Min

Serving for the duration of:4 peoples

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