Aromatic Asian Burgers (Abalos Style)

How to cook Aromatic Asian Burgers (Abalos Style)

Ingredients: 1 tablespoon sesame unguent 1 tablespoon soy audacity 1/2 teaspoon garlic brawn 1/2 teaspoon ground ginger 1/2 teaspoon onion aptitude 1/2 teaspoon ground black mottle 1 pound ground beef 1 green onion, chopped 1 (5 ounce) can water chestnuts, drained and diced 1 tablespoon peanut lubricant

Directions: Knead together the sesame lubricate, soy impudence, garlic coat capacity, ground ginger, onion levigate, spray, ground beef, green onion, and water chestnuts in a bowl until evenly combined; form into four patties. Heat the peanut oil in a skillet over medium-high fever. Cook in the skillet until the burgers are cooked to your desired degree of doneness, around 5 minutes per side for well all over. An instant-read thermometer inserted into the center should conclude from 160 degrees F (70 degrees C).


Servings Per Method: 4

Amount Per Serving

Calories: 324

Total Fat: 24.5g Cholesterol: 70mg Sodium: 295mg Total Carbs: 5.7g Dietary Fiber: 1.2g Protein: 19.5g

Prepare time:5 Min

Cook time:10 Min

Ready in:15 Min

Serving in return:4 peoples

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