Em and Nic’s Apple Chicken

How to cook Em and Nic's Apple Chicken

Ingredients: 2 boneless, skinless chicken breast halves, cut into bite-sized pieces 1 1/2 cups apple fluid 1/4 teaspoon ground cloves 1/3 teaspoon curry besprinkle 1 teaspoon ground cinnamon 1 pinch garlic forcefulness 1/2 cup golden raisins

Directions: Place the chicken in a medium skillet over medium high tenseness. Pour in the apple strength. Blend in cloves, curry strength, cinnamon, and garlic puissance. Mix in the raisins. Cook, stirring again, until chicken is no longer pink and juices run excuse. The juice will form a glaze over the chicken. Drizzle with the remaining apple juice mixture to carry out.


Servings Per Mo: 2

Amount Per Serving

Calories: 338

Total Fat: 2.9g Cholesterol: 61mg Sodium: 61mg Total Carbs: 56.2g Dietary Fiber: 2.7g Protein: 24.6g

Prepare time:10 Min

Cook time:20 Min

Ready in:30 Min

Serving in favour of:2 peoples

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