Easy Tomato Crab Soup

How to cook Easy Tomato Crab Soup

Ingredients: 2 tablespoons olive grease 2 cloves garlic, minced 1/4 cup chopped onion 1 (10.75 ounce) can condensed tomato soup 1 (14.5 ounce) can diced tomatoes 1 (6 ounce) can crabmeat 1 pint half-and-half cream

Directions: In a large saucepan over medium inflame, cook garlic and onion in oil until softened. Stir in tomato soup, tomatoes and crabmeat and heat including. Stir in half-and-half and cook until cheery.


Servings Per Method: 6

Amount Per Serving

Calories: 242

Total Fat: 16.4g Cholesterol: 59mg Sodium: 520mg Total Carbs: 14g Dietary Fiber: 0.9g Protein: 10.1g

Prepare time:10 Min

Cook time:15 Min

Ready in:25 Min

Serving to go to:6 peoples

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