Quick Ziti with Swiss Cheese and Ham

How to cook Quick Ziti with Swiss Cheese and Ham

Ingredients: 1 (16 ounce) package ziti pasta 8 slices Swiss cheese, diced 8 slices ham, chopped 2 tablespoons vegetable grease

Directions: Bring a large pot of lightly salted water to a simmer. Add the ziti pasta, and cook through despite 8 minutes, or until proposal. Bleed. Interim, heat the oil in a small skillet over medium-high earnestness. Fry the ham in the oil until browned, stirring constantly. Remove from the heat and set aside. When the pasta is done and drained, mix in the ham and Swiss cheese until cheese is melted.


Servings Per Formula: 4

Amount Per Serving

Calories: 697

Total Fat: 24.3g Cholesterol: 52mg Sodium: 116mg Total Carbs: 87.8g Dietary Fiber: 3.6g Protein: 30.1g

Prepare time:5 Min

Cook time:10 Min

Ready in:15 Min

Serving in return:4 peoples

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