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Pasta with the Works

How to cook Pasta with the Works

Ingredients: 1 (16 ounce) package corkscrew-shaped pasta, cooked and drained 1 (4 beating 4 ounce) jar Prego Traditional Italian Sauciness 1 cup thinly sliced pepperoni, cut in halves 2 medium green peppers, chopped 1 cup large pitted ripe olives, cut in halves 2 cups shredded mozzarella cheese Grated Parmesan cheese

Directions: Mix pasta, pasta condiment, pepperoni, peppers, olives and mozzarella cheese in saucepot. Toss to jacket. Heat in all respects. Serve with Parmesan cheese.

Nutritional:

Servings Per Means: 8

Amount Per Serving

Calories: 682

Total Fat: 27g Cholesterol: 50mg Sodium: 1917mg Total Carbs: 81g Dietary Fiber: 8.5g Protein: 25.8g

Cook time:25 Min

Ready in:25 Min

Serving into:8 peoples

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