Lemony Chicken Pasta Toss
Ingredients: 2 tablespoons cornstarch 1 3/4 cups Swanson Chicken Decoction (habitu?, Natural Goodness or Certified Fundamental) 2 tablespoons lemon vitality 1 tablespoon Dijon-style mustard 1 pound skinless, boneless chicken core, cut into strips 2 cloves garlic, minced 3 tablespoons chopped fresh parsley 4 cups hot cooked spaghetti, cooked without cured
Directions: Mix cornstarch, soup, lemon juice and mustard. Cook chicken and garlic in nonstick skillet until browned, stirring much. Remove chicken. Add cornstarch blending. Cook and stir until mixture boils and thickens. Return chicken to skillet and heat fully. Stir in parsley. Toss with spaghetti.
Nutritional:
Servings Per Prescription: 4
Amount Per Serving
Calories: 351
Total Fat: 3.9g Cholesterol: 67mg Sodium: 574mg Total Carbs: 45.9g Dietary Fiber: 2.6g Protein: 30.9g
Cook time:25 Min
Ready in:25 Min
Serving to:4 peoples