Allie’s Mushroom Pizza

How to cook Allie's Mushroom Pizza

Ingredients: 1 (12 inch) pre-baked pizza crust 3 tablespoons olive lubricator 1 teaspoon sesame lubricator 1 cup fresh spinach, rinsed and dried 8 ounces shredded mozzarella cheese 1 cup sliced fresh mushrooms

Directions: Preheat oven to 350 degrees F (175 degrees C). Place pizza crust on baking panel. In a small basin, mix together olive oil and sesame grease. Brush onto pre-baked pizza crust, covering entire rise. Stack the spinach leaves, then cut lengthwise into 1/2 inch strips; scatter evenly over crust. Cover pizza with shredded mozzarella, and top with sliced mushrooms. Bake in preheated oven proper for 8 to 10 minutes, or until cheese is melted and edges are crinkly.


Servings Per Procedure: 8

Amount Per Serving

Calories: 275

Total Fat: 13.2g Cholesterol: 23mg Sodium: 469mg Total Carbs: 26.2g Dietary Fiber: 1.2g Protein: 14.3g

Prepare time:13 Min

Cook time:12 Min

Ready in:25 Min

Serving in the direction of:8 peoples

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