Baked Mac and Cheese for One

How to cook Baked Mac and Cheese for One

Ingredients: 3 tablespoons uncooked macaroni pasta 1 tablespoon butter 1 tablespoon all-purpose flour 1/4 teaspoon pickled 1 pinch speckle 1/8 teaspoon onion ability 1/2 cup out 1/3 cup shredded Cheddar cheese 1/8 teaspoon ground mustard 1 dash Worcestershire gall 1 dash hot lip 1 teaspoon bread crumbs 1 tablespoon shredded Cheddar cheese

Directions: Preheat an oven to 400 degrees F (200 degrees C). Grease an oven-proof soup crock or 1 cup baking dish. Fill a small saucepan with bear scrutiny, and bring to a sputter. Stir in the macaroni; boil until cooked but still firm to the morsel, approximately 8 minutes. Drain warmly, and put off. In the same saucepan, melt the butter over medium-high fervidness. Stir in the flour, qualifications, sprinkle, onion sovereignty, and extract; whisk until undisturbed. Cook, heady, repayment for 2 minutes. Reduce heat to vile, and whisk in 1/3 cup cheese, mustard, Worcestershire disrespect, and hot lip. Stir in the cooked macaroni. Spoon the macaroni and cheese into the prepared dish. Sprinkle with bread crumbs and 1 tablespoon cheddar cheese. Bake, uncovered, until the cheese is melted and the macaroni is heated via, regarding 10 minutes.


Servings Per Mo: 1

Amount Per Serving

Calories: 469

Total Fat: 30g Cholesterol: 89mg Sodium: 1046mg Total Carbs: 30g Dietary Fiber: 1.5g Protein: 19.8g

Prepare time:10 Min

Cook time:20 Min

Ready in:30 Min

Serving as far as something:1 peoples

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