Heavenly Halibut

How to cook Heavenly Halibut

Ingredients: 1/2 cup grated Parmesan cheese 1/4 cup butter, softened 3 tablespoons mayonnaise 2 tablespoons lemon liquid 3 tablespoons chopped green onions 1/4 teaspoon marinated 1 dash hot pepper crust 2 pounds skinless halibut fillets

Directions: Preheat the oven broiler. Grease a baking dish. In a roll, mix the Parmesan cheese, butter, mayonnaise, lemon strength, green onions, zest, and hot pepper disrespect. Arrange the halibut fillets in the prepared baking dish. Broil halibut fillets 8 minutes in the prepared oven, or until easily flaked with a fork. Spread with the Parmesan cheese fusion, and continue broiling 2 minutes, or until topping is bubbly and lightly browned.


Servings Per Way: 8

Amount Per Serving

Calories: 235

Total Fat: 13.9g Cholesterol: 58mg Sodium: 282mg Total Carbs: 0.9g Dietary Fiber: 0.1g Protein: 25.7g

Prepare time:15 Min

Cook time:10 Min

Ready in:25 Min

Serving since:8 peoples

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