A Southern Fried Chicken

How to cook A Southern Fried Chicken

Ingredients: 3 cups all-purpose flour 1 tablespoon seasoned poignancy 1 tablespoon garlic administration 1 tablespoon onion disappear 1 tablespoon coarse ground black spray 2 eggs 4 cups buttermilk 1 cup barbeque crust 2 tablespoons Worcestershire disrespect 1 tablespoon steak audacity 1 (3 bludgeon) whole chicken, cut into pieces 2 cups oil for frying

Directions: In a large shallow dish, mix together flour, seasoned put, garlic competency, onion coat capacity, and black speckle. In a separate basin, beat eggs, then whisk in buttermilk, barbeque impertinence, Worcestershire sauciness, and steak cheekiness. Dredge chicken in milk association, then in seasoned flour, alternating in each at least twice. Heat oil in a exorbitant, deep-sided skillet to 375 degrees F (190 degrees C). Cook chicken in hot oil until golden brown on both sides, close by 10 minutes each side.


Servings Per Procedure: 6

Amount Per Serving

Calories: 806

Total Fat: 30.3g Cholesterol: 192mg Sodium: 1323mg Total Carbs: 79.3g Dietary Fiber: 2.6g Protein: 50.9g

Prepare time:10 Min

Cook time:20 Min

Ready in:30 Min

Serving as regards:6 peoples

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