BLT Crescent Sandwiches

How to cook BLT Crescent Sandwiches

Ingredients: 1 (8 ounce) can Pillsbury refrigerated crescent dinner rolls 1/3 cup guacamole 8 lettuce leaves 16 slices cooked bacon 2 medium treasure (Roma) tomatoes, thinly sliced

Directions: Prepare and bake crescent rolls as directed on can. To dish up, split warm crescents. Spread each with guacamole; top with lettuce, bacon and tomatoes.


Servings Per Method: 8

Amount Per Serving

Calories: 227

Total Fat: 14.8g Cholesterol: 20mg Sodium: 650mg Total Carbs: 13.1g Dietary Fiber: 0.7g Protein: 9.3g

Prepare time:20 Min

Ready in:30 Min

Serving over the extent of:8 peoples

Comments are closed.